Badia Roasted Garlic Seasoning, 6 oz
Roasted Garlic Seasoning is dehydrated garlic toasted to a deep amber, delivering caramelized, mellow-sweet depth instead of raw garlic sharpness. The 6 oz jar fits the spice rack and handles weekly cooking.
Common Uses
Rub onto pork tenderloin, chicken thighs, and rib-eyes before searing or roasting. Stir into mashed potatoes, compound butter, and aioli for instant roasted-garlic flavor. Sprinkle over focaccia, garlic knots, and pizza crusts before baking. Fold into burger blends, meatballs, and Italian sausage. Toss with olive oil and roasted vegetables — Brussels sprouts, potatoes, broccoli. Whisk into Caesar dressing, ranch, and steak marinades.
Pantry Role
The shortcut to roasted-garlic flavor in seconds — no peeling, no oven time. The toasted character holds up in high-heat cooking without turning bitter the way raw garlic powder can.
Pro Tip
Bloom a spoonful in warm olive oil or melted butter for 30 seconds before brushing on bread or finishing pasta. Fat unlocks more flavor than dry sprinkling.
Ships from Doral, FL.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Badia Roasted Garlic Seasoning, 6 oz
Badia Roasted Garlic Seasoning, 6 oz
Roasted Garlic Seasoning is dehydrated garlic toasted to a deep amber, delivering caramelized, mellow-sweet depth instead of raw garlic sharpness. The 6 oz jar fits the spice rack and handles weekly cooking.
Common Uses
Rub onto pork tenderloin, chicken thighs, and rib-eyes before searing or roasting. Stir into mashed potatoes, compound butter, and aioli for instant roasted-garlic flavor. Sprinkle over focaccia, garlic knots, and pizza crusts before baking. Fold into burger blends, meatballs, and Italian sausage. Toss with olive oil and roasted vegetables — Brussels sprouts, potatoes, broccoli. Whisk into Caesar dressing, ranch, and steak marinades.
Pantry Role
The shortcut to roasted-garlic flavor in seconds — no peeling, no oven time. The toasted character holds up in high-heat cooking without turning bitter the way raw garlic powder can.
Pro Tip
Bloom a spoonful in warm olive oil or melted butter for 30 seconds before brushing on bread or finishing pasta. Fat unlocks more flavor than dry sprinkling.
Ships from Doral, FL.
Original: $4.97
-65%$4.97
$1.74Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Roasted Garlic Seasoning is dehydrated garlic toasted to a deep amber, delivering caramelized, mellow-sweet depth instead of raw garlic sharpness. The 6 oz jar fits the spice rack and handles weekly cooking.
Common Uses
Rub onto pork tenderloin, chicken thighs, and rib-eyes before searing or roasting. Stir into mashed potatoes, compound butter, and aioli for instant roasted-garlic flavor. Sprinkle over focaccia, garlic knots, and pizza crusts before baking. Fold into burger blends, meatballs, and Italian sausage. Toss with olive oil and roasted vegetables — Brussels sprouts, potatoes, broccoli. Whisk into Caesar dressing, ranch, and steak marinades.
Pantry Role
The shortcut to roasted-garlic flavor in seconds — no peeling, no oven time. The toasted character holds up in high-heat cooking without turning bitter the way raw garlic powder can.
Pro Tip
Bloom a spoonful in warm olive oil or melted butter for 30 seconds before brushing on bread or finishing pasta. Fat unlocks more flavor than dry sprinkling.
Ships from Doral, FL.
